Grouping Father Dodu and Breizh Cola is the project announced by agricultural and land agricultural cooperatives, which weigh respectively 7.1 and 5.6 billion euros in billing. The two structures announced on Monday a “strategic approach” project, which could create a giant of the French food industry.
This “important project” must allow “to take advantage of the complementarity of our activities” to “strengthen our cooperative model around films resistant to animals and plants and be competitive in all market segments (conventional, organic, red label, AOP, new agriculture …), to meet the diversity of consumers’ needs”, underlines the two groups, confirming the information of the exposure.
The realization of this project will be subject “to the approval of the competence authority” and will also be “subject to consultation information with representatives of the two cooperative staff,” according to the same source.
Agial, whose headquarters are in Caen, is a French agricultural and agricultural cooperative “that accompanies its 12,000 farmers daily to improve and market their productions.” It is based on brands such as Florette, Soignon or Breizh Cola.
Terrena, anchored in the Great West and that is based in Ancenis (Loire-Atlantique), has 18,000 adhered farms and 13,000 employees. With brands such as typiak or father Plump.
The group has 80 transformation sites and develops agricultural and food activities both in animal productions (corral birds, rabbits, pigs, cattle, sheep, goats, milk and eggs) and plants (cereals, meune, plant proteins, viticulture, arboriculture and horticulture).
Source: BFM TV
